Agasee pudi, also known as Agase (flaxseed) chutney powder, is a popular South Indian spice blend. Ingredients Flaxseeds (Agase) – roasted Dry red chilies – roasted Urad dal (split black gram) – roasted Chana dal (split chickpeas) – roasted Sesame seeds – roasted Asafoetida (hing) Curry leaves – dried Tamarind Salt Oil (usually a small amount for roasting ingredients)
