Ingredients: Red lentil power, wheat flour, rice flour, salt, onion powder, dry yeast, tomato powder, paprika powder, mint, milk powder (less than 1%) sugar, cumin, crushed chillies, turmeric, vinegar, date oil, garlic powder. Super easy to prepare – Add 1 litre of water in a pot and mix in the dry soup satchel. Keep on low heat for 15 minutes until it brings to the boil. Reduce heat to simmer and allow to cool slightly before serving. Add chilli flakes to spice things up a little.
